Elevated Experiences

With Saltaire, you can expect excellence.

Our staff is detail-oriented, responsive and thoughtful. Our menus are seasonal, fresh, contemporary and evolving.

From tray passed hors d'oeuvres to a hearty buffet or an elegantly plated dinner, Saltaire is available to provide the best style of service for your special event.

ALLERGEN CODES:

VG = Vegan, VT = Vegetarian, CG = Contains Gluten, WH = Wheat, MI = Dairy, TN = Tree Nuts,
SY = Soy, FI = Fish, SF = Shell Fish, PN = Peanuts, EG = Eggs, SE = Contains Sesame